Ginger syrup by Bacanha is an elixir of the famous rhizome widely used in cooking. Its peppery smell is associated with its characteristic, exotic and spicy taste.

Raw ginger syrup has multiple applications. It is perfect when diluted in still or sparkling water. It also goes perfectly with recipes for lemonades, teas or cocktails. Finally, it can be used in your cooking recipes.

Ingredients of organic ginger syrup: pure organic cane sugar, water, organic ginger juice, ginger extract, acidifier: citric acid, natural flavor.

Additional information: 400ml recyclable glass bottle. This ginger syrup is certified organic. Each bottle of raw syrup is a concentrate of 20 drinks, an ecological gesture that helps reduce the harmful impact of single-use drinks on our planet.